Current Job/ Role: Operations and Events Manager at Treats Catering
Academic and Professional Credentials: Bachelor of Business in International Hotel & Tourism Management, From Le Cordon Bleu Institute, Paris, France / Bachelor of Business Administration (USEK), Lebanon, PMP and currently working on my PMI-PBA Certification
PMI LC member since: October 2017
Domain / Industry Knowledge/Sector expertise: Events Management, Food & Beverage Management
Testimonial: Volunteering with PMILC is an opportunity and an experience at the same time. Having a good experience in the Events Management field, I felt that I must support in the organization of the National Conference Day. It is our duty to serve the community and to get involved in the progress and development of the chapter. I really enjoyed the team spirit between the chapter members.